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    <title>Resultados para Whey processing*</title>
    <description>Mostrando 1 - 36 Resultados de 36</description>
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    <item>
      <title>Whey protein processing influences formula-induced gut maturation in preterm pigs.</title>
      <pubDate>Tue, 01 Jan 2013 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/104117879</link>
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      <author>Li, Yanqi</author>
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      <dc:date>2013-12-01</dc:date>
      <dc:creator>Li, Yanqi</dc:creator>
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      <title>Improved whey protein processing for gut and immunity development in formula-fed sensitive neonates.</title>
      <pubDate>Sat, 01 Jan 2022 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/157367239</link>
      <guid>https://descubridor.academia.cl/EITRecord/157367239</guid>
      <author>Aasmul-Olsen, K.</author>
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      <dc:date>2022</dc:date>
      <dc:creator>Aasmul-Olsen, K.</dc:creator>
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      <title>Treatment of wastewater from the dairy industry using electroflocculation and solid whey recovery.</title>
      <pubDate>Fri, 01 Jan 2016 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/117799288</link>
      <guid>https://descubridor.academia.cl/EITRecord/117799288</guid>
      <author>Melchiors, Marina S.</author>
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      <dc:date>2016-11-01</dc:date>
      <dc:creator>Melchiors, Marina S.</dc:creator>
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      <title>Continuous electrocoagulation of cheese whey wastewater: An application of Response Surface Methodology.</title>
      <pubDate>Wed, 01 Jan 2014 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/98481394</link>
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      <author>Tezcan Un, Umran</author>
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      <dc:date>2014-12-01</dc:date>
      <dc:creator>Tezcan Un, Umran</dc:creator>
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      <title>Fenton-like application to pretreated cheese whey wastewater.</title>
      <pubDate>Tue, 01 Jan 2013 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/91100667</link>
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      <author>Prazeres, Ana R.</author>
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      <dc:date>2013-11-01</dc:date>
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      <title>Evaluación del lactosuero como sustrato alternativo para la producción de Bacillus thuringiensis.</title>
      <pubDate>Thu, 01 Jan 2026 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/195078226</link>
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      <author>Olivieri, Gino Francesco</author>
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      <dc:date>2026</dc:date>
      <dc:creator>Olivieri, Gino Francesco</dc:creator>
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      <title>Whey Protein Hydrolysate but not Whole Whey Protein Protects Against 7,12-Dimethylbenz(a)anthracene-Induced Mammary Tumors in Rats.</title>
      <pubDate>Thu, 01 Jan 2015 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/109829823</link>
      <guid>https://descubridor.academia.cl/EITRecord/109829823</guid>
      <author>Ronis, Martin J.</author>
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      <dc:date>2015</dc:date>
      <dc:creator>Ronis, Martin J.</dc:creator>
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      <title>From waste to resource: A review on advancing whey permeate valorization through anaerobic digestion.</title>
      <pubDate>Wed, 01 Jan 2025 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/189665944</link>
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      <author>Azkarahman, Aldyon Restu</author>
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      <dc:date>2025-12-01</dc:date>
      <dc:creator>Azkarahman, Aldyon Restu</dc:creator>
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      <title>The effects of whey protein on anthropometric parameters, resting energy expenditure, oxidative stress, and appetite in overweight/obese women with type 2 diabetes mellitus: A randomized placebo controlled clinical trial.</title>
      <pubDate>Mon, 01 Jan 2024 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/175896308</link>
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      <author>Nouri, Maryam</author>
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      <title>A review of salty waste stream management in the Australian dairy industry.</title>
      <pubDate>Mon, 01 Jan 2018 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/131091293</link>
      <guid>https://descubridor.academia.cl/EITRecord/131091293</guid>
      <author>Chen, G.Q.</author>
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      <dc:date>2018-10-01</dc:date>
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      <title>Formulación de galletas fortificadas por sustitución parcial de harina de moringa y suero lácteo.</title>
      <pubDate>Sun, 01 Jan 2023 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/163191531</link>
      <guid>https://descubridor.academia.cl/EITRecord/163191531</guid>
      <author>Espinal-Carrión, Tania</author>
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      <dc:date>2023</dc:date>
      <dc:creator>Espinal-Carrión, Tania</dc:creator>
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      <title>Effect of personalized dietary advice to increase protein intake on food consumption and the environmental impact of the diet in community-dwelling older adults: results from the PROMISS trial.</title>
      <pubDate>Sat, 01 Jan 2022 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/159838908</link>
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      <author>Grasso, Alessandra C.</author>
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      <title>Influence of Bovine Whey Protein Concentrate and Hydrolysate Preparation Methods on Motility in the Isolated Rat Distal Colon.</title>
      <pubDate>Fri, 01 Jan 2016 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/120544513</link>
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      <author>Dalziel, Julie E.</author>
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      <title>Lactoscrum: propiedades nutrieionales en la práctica médica.</title>
      <pubDate>Thu, 01 Jan 2009 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/48460448</link>
      <guid>https://descubridor.academia.cl/EITRecord/48460448</guid>
      <author>Sosa-Luna, Carlos Armando</author>
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      <dc:date>2009</dc:date>
      <dc:creator>Sosa-Luna, Carlos Armando</dc:creator>
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      <title>Reduced hospitalizations for acute myocardial infarction after implementation of a smoke-free ordinance -- City of Pueblo, Colorado, 2002-2006.</title>
      <pubDate>Mon, 01 Jan 0001 15:58:35 -0442</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/105628651</link>
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      <title>Hospital-acquired pertussis among newborns --- Texas, 2004.</title>
      <pubDate>Sun, 01 Jan 0006 15:58:35 -0442</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/105764561</link>
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      <dc:format>Journal Article</dc:format>
      <dc:date>2008-06-06</dc:date>
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    <item>
      <title>Chiropractic management of cow's milk protein intolerance in infants with sleep dysfunction syndrome: a therapeutic trial.</title>
      <pubDate>Sun, 01 Jan 2006 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/106357060</link>
      <guid>https://descubridor.academia.cl/EITRecord/106357060</guid>
      <author>Jamison JR</author>
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      <dc:format>Journal Article</dc:format>
      <dc:date>2006</dc:date>
      <dc:creator>Jamison JR</dc:creator>
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      <title>Public health consequences of a false-positive laboratory test result for Brucella --- Florida, Georgia, and Michigan, 2005.</title>
      <pubDate>Sun, 01 Jan 0006 15:58:35 -0442</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/105764562</link>
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      <dc:date>2008-06-06</dc:date>
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      <title>Innovative Start-Ups at CPHI Barcelona: The Start-Up Market at CPHI Barcelona will bring together 27 start-ups, innovators, and small enterprises from across the pharma landscape.</title>
      <pubDate>Sun, 01 Jan 2023 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/173390101</link>
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      <dc:date>2023</dc:date>
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      <title>Campylobacter jejuni infection associated with unpasteurized milk and cheese -- Kansas, 2007.</title>
      <pubDate>Mon, 01 Jan 0001 15:58:35 -0442</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/105628652</link>
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      <dc:format>Journal Article</dc:format>
      <dc:date>2009-01-02</dc:date>
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      <title>Companies that are breaking ground.</title>
      <pubDate>Tue, 01 Jan 2008 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/105754841</link>
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      <author>Winter J</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2008-03-01</dc:date>
      <dc:creator>Winter J</dc:creator>
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      <title>Whey protein sweetened with Stevia rebaudiana Bertoni (Bert.) increases mitochondrial biogenesis markers in the skeletal muscle of resistance-trained rats.</title>
      <pubDate>Thu, 01 Jan 0009 15:58:35 -0442</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/138611174</link>
      <guid>https://descubridor.academia.cl/EITRecord/138611174</guid>
      <author>Lima, Yago Carvalho</author>
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      <dc:format>Journal Article</dc:format>
      <dc:date>2019-09-13</dc:date>
      <dc:creator>Lima, Yago Carvalho</dc:creator>
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    <item>
      <title>Whey protein.</title>
      <pubDate>Tue, 01 Jan 2008 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/105632159</link>
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      <dc:format>Journal Article</dc:format>
      <dc:date>2008-12-01</dc:date>
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    <item>
      <title>The best whey to boost health.</title>
      <pubDate>Mon, 01 Jan 2007 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/106278554</link>
      <guid>https://descubridor.academia.cl/EITRecord/106278554</guid>
      <author>Tweed V</author>
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      <dc:date>2007-04-01</dc:date>
      <dc:creator>Tweed V</dc:creator>
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    <item>
      <title>Modelling the biphasic growth and product formation by Enterococcus faecium CECT 410 in realkalized fed-batch fermentations in whey.</title>
      <pubDate>Fri, 01 Jan 2010 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/105082311</link>
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      <author>Guerra NP</author>
      <dc:format>equations &amp; formulas</dc:format>
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      <dc:date>2010</dc:date>
      <dc:creator>Guerra NP</dc:creator>
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      <title>Proceedings of the 5th International Conference on Research of Agricultural and Food Technologies (I-CRAFT 2025)</title>
      <pubDate>Thu, 01 Jan 2026 15:58:35 -0300</pubDate>
      <link>https://descubridor.academia.cl/EITRecord/4478989</link>
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      <author>Ali Musa Bozdoğan</author>
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      <dc:date>2026</dc:date>
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      <title>The 10th International Conference on Advanced Materials and Systems (ICAMS 2024)</title>
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      <link>https://descubridor.academia.cl/EITRecord/4170591</link>
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      <title>Anaerobic Treatment of Domestic Wastewater : Present Status and Potentialities</title>
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      <link>https://descubridor.academia.cl/EITRecord/3946758</link>
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      <author>Maria Concetta Tomei</author>
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      <title>Nutrition and Growth : Yearbook 2024</title>
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      <title>Response Surface Methodology in Engineering Science</title>
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      <title>From Waste to Value : Valorisation Pathways for Organic Waste Streams in Circular Bioeconomies</title>
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      <title>Enzyme Inhibitors and Activators</title>
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      <author>Murat Şentürk</author>
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      <title>Water for Energy and Fuel Production</title>
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      <title>Food Industry</title>
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      <author>Innocenzo Muzzalupo</author>
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      <title>Lactic Acid Bacteria - R &amp; D for Food, Health and Livestock Purposes</title>
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      <title>Biogas</title>
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      <dc:creator>Sunil Kumar</dc:creator>
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