(2011). FOODSERVICE REVOLUTION A Review of the Big Innovations and Changes in the Industry. Today's Dietitian, 13(7), 46-52.
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Cita Chicago Style (17a ed.)
"FOODSERVICE REVOLUTION A Review of the Big Innovations and Changes in the Industry."
Today's Dietitian 13, no. 7 (2011): 46-52.
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Cita MLA (9a ed.)
"FOODSERVICE REVOLUTION A Review of the Big Innovations and Changes in the Industry."
Today's Dietitian, vol. 13, no. 7, 2011, pp. 46-52.
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