Cita APA (7a ed.)
El Khoury, D., El-Rassi, R., Azar, S., & Hwalla, N. (2010). Postprandial ghrelin and PYY responses of male subjects on low carbohydrate meals to varied balancing proportions of proteins and fats. European Journal of Nutrition, 49(8), 493-501.
Cita Chicago Style (17a ed.)
El Khoury, Dalia, Rola El-Rassi, Sami Azar, y Nahla Hwalla. "Postprandial Ghrelin and PYY Responses of Male Subjects on Low Carbohydrate Meals to Varied Balancing Proportions of Proteins and Fats." European Journal of Nutrition 49, no. 8 (2010): 493-501.
Cita MLA (9a ed.)
El Khoury, Dalia, et al. "Postprandial Ghrelin and PYY Responses of Male Subjects on Low Carbohydrate Meals to Varied Balancing Proportions of Proteins and Fats." European Journal of Nutrition, vol. 49, no. 8, 2010, pp. 493-501.
Precaución: Estas citas no son 100% exactas.