M, U., A, J., & G, O. (2009). The influence of dietary fibre source and gender on the postprandial glucose and lipid response in healthy subjects. European Journal of Nutrition, 48(7), 395-403.
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Cita Chicago Style (17a ed.)
M, Ulmius, Johansson A, y Onning G. "The Influence of Dietary Fibre Source and Gender on the Postprandial Glucose and Lipid Response in Healthy Subjects."
European Journal of Nutrition 48, no. 7 (2009): 395-403.
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Cita MLA (9a ed.)
M, Ulmius, et al. "The Influence of Dietary Fibre Source and Gender on the Postprandial Glucose and Lipid Response in Healthy Subjects."
European Journal of Nutrition, vol. 48, no. 7, 2009, pp. 395-403.
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