Cita APA (7a ed.)
WH, O., JL, S., GE, K., NH, d. K., TA, M., KV, B., & LJ, B. (2004). Patterns of fish consumption and levels of serum phospholipid very-long-chain omega-3 fatty acids in children with and without asthma, living in Perth, Western Australia. Nutrition & Dietetics, 61(1), 30-38.
Cita Chicago Style (17a ed.)
WH, Oddy, Sherriff JL, Kendall GE, de Klerk NH, Mori TA, Blake KV, y Beilin LJ. "Patterns of Fish Consumption and Levels of Serum Phospholipid Very-long-chain Omega-3 Fatty Acids in Children with and Without Asthma, Living in Perth, Western Australia." Nutrition & Dietetics 61, no. 1 (2004): 30-38.
Cita MLA (9a ed.)
WH, Oddy, et al. "Patterns of Fish Consumption and Levels of Serum Phospholipid Very-long-chain Omega-3 Fatty Acids in Children with and Without Asthma, Living in Perth, Western Australia." Nutrition & Dietetics, vol. 61, no. 1, 2004, pp. 30-38.
Precaución: Estas citas no son 100% exactas.