S, Y., MG, L., D, M., KA, H., J, J., T, M., . . . FJ, A. (9/11/1998 Supplement SS-4). Multistate surveillance for food-handling, preparation, and consumption behaviors associated with foodborne diseases: 1995 and 1996 BRFSS food-safety questions. MMWR: Morbidity & Mortality Weekly Report, 47(35), 33-42.
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Cita Chicago Style (17a ed.)
S, Yang, et al. "Multistate Surveillance for Food-handling, Preparation, and Consumption Behaviors Associated with Foodborne Diseases: 1995 and 1996 BRFSS Food-safety Questions."
MMWR: Morbidity & Mortality Weekly Report 47, no. 35 (9/11/1998 Supplement SS-4): 33-42.
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Cita MLA (9a ed.)
S, Yang, et al. "Multistate Surveillance for Food-handling, Preparation, and Consumption Behaviors Associated with Foodborne Diseases: 1995 and 1996 BRFSS Food-safety Questions."
MMWR: Morbidity & Mortality Weekly Report, vol. 47, no. 35, 9/11/1998 Supplement SS-4, pp. 33-42.
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