Priego, T., Sánchez, J., Picó, C., Ahrens, W., De Henauw, S., Kourides, Y., . . . Palou, A. (2015). TAS1R3 and UCN2 Transcript Levels in Blood Cells Are Associated With Sugary and Fatty Food Consumption in Children. Journal of Clinical Endocrinology & Metabolism, 100(9), 3556-3565.
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Cita Chicago Style (17a ed.)
Priego, T., et al. "TAS1R3 and UCN2 Transcript Levels in Blood Cells Are Associated With Sugary and Fatty Food Consumption in Children."
Journal of Clinical Endocrinology & Metabolism 100, no. 9 (2015): 3556-3565.
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Cita MLA (9a ed.)
Priego, T., et al. "TAS1R3 and UCN2 Transcript Levels in Blood Cells Are Associated With Sugary and Fatty Food Consumption in Children."
Journal of Clinical Endocrinology & Metabolism, vol. 100, no. 9, 2015, pp. 3556-3565.
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