de Jager, I., Borgonjen-van den Berg, K. J., Giller, K. E., & Brouwer, I. D. (2019). Current and potential role of grain legumes on protein and micronutrient adequacy of the diet of rural Ghanaian infants and young children: Using linear programming. Nutrition Journal, 18(1), -1.
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Cita Chicago Style (17a ed.)
de Jager, Ilse, Karin J. Borgonjen-van den Berg, Ken E. Giller, y Inge D. Brouwer. "Current and Potential Role of Grain Legumes on Protein and Micronutrient Adequacy of the Diet of Rural Ghanaian Infants and Young Children: Using Linear Programming."
Nutrition Journal 18, no. 1 (2019): -1.
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Cita MLA (9a ed.)
de Jager, Ilse, et al. "Current and Potential Role of Grain Legumes on Protein and Micronutrient Adequacy of the Diet of Rural Ghanaian Infants and Young Children: Using Linear Programming."
Nutrition Journal, vol. 18, no. 1, 2019, pp. -1.
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