Campagna, G., Tatangelo, R., La Fratta, I., Rizzuto, A., Ballerini, P., Cocco, D., . . . Pesce, M. (2020). Insights in the Evaluation of Gluten Dietary Avoidance in Healthy Subjects. Journal of the American College of Nutrition, 39(2), 178-187.
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Cita Chicago Style (17a ed.)
Campagna, Giovanna, et al. "Insights in the Evaluation of Gluten Dietary Avoidance in Healthy Subjects."
Journal of the American College of Nutrition 39, no. 2 (2020): 178-187.
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Cita MLA (9a ed.)
Campagna, Giovanna, et al. "Insights in the Evaluation of Gluten Dietary Avoidance in Healthy Subjects."
Journal of the American College of Nutrition, vol. 39, no. 2, 2020, pp. 178-187.
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