APA (7th ed.) Citation
Joseph, M., John, P., Thomas, M., Sivadasan, S. D., Maliakel, P., Mohan, P., & I. M., K. (2021). Influence of a Novel Food-Grade Formulation of Red Chili Extract (Capsicum annum) on Overweight Subjects: Randomized, Double-Blinded, Placebo-Controlled Study. Journal of Dietary Supplements, 18(4), 387-406.
Chicago Style (17th ed.) Citation
Joseph, MSc, PhD John, MSc Thomas, Syam Das Sivadasan, PhD Maliakel, PhD Mohan, and Krishnakumar I. M. "Influence of a Novel Food-Grade Formulation of Red Chili Extract (Capsicum Annum) on Overweight Subjects: Randomized, Double-Blinded, Placebo-Controlled Study." Journal of Dietary Supplements 18, no. 4 (2021): 387-406.
MLA (9th ed.) Citation
Joseph, MSc, et al. "Influence of a Novel Food-Grade Formulation of Red Chili Extract (Capsicum Annum) on Overweight Subjects: Randomized, Double-Blinded, Placebo-Controlled Study." Journal of Dietary Supplements, vol. 18, no. 4, 2021, pp. 387-406.
Warning: These citations may not always be 100% accurate.