Cita APA (7a ed.)
Bork, C. S., Lundbye-Christensen, S., Venø, S. K., Lasota, A. N., Schmidt, E. B., & Overvad, K. (2022). Plant n-3 PUFA intake may lower the risk of atherosclerotic cardiovascular disease only among subjects with a low intake of marine n-3 PUFAs. European Journal of Nutrition, 61(1), 557-560.
Cita Chicago Style (17a ed.)
Bork, Christian S., Søren Lundbye-Christensen, Stine K. Venø, Anne N. Lasota, Erik B. Schmidt, y Kim Overvad. "Plant N-3 PUFA Intake May Lower the Risk of Atherosclerotic Cardiovascular Disease Only Among Subjects with a Low Intake of Marine N-3 PUFAs." European Journal of Nutrition 61, no. 1 (2022): 557-560.
Cita MLA (9a ed.)
Bork, Christian S., et al. "Plant N-3 PUFA Intake May Lower the Risk of Atherosclerotic Cardiovascular Disease Only Among Subjects with a Low Intake of Marine N-3 PUFAs." European Journal of Nutrition, vol. 61, no. 1, 2022, pp. 557-560.
Precaución: Estas citas no son 100% exactas.