Companys, J., Calderón-Pérez, L., Pla-Pagà, L., Llauradó, E., Sandoval-Ramirez, B. A., Gosalbes, M. J., . . . Pedret, A. (2022). Effects of enriched seafood sticks (heat-inactivated B. animalis subsp. lactis CECT 8145, inulin, omega-3) on cardiometabolic risk factors and gut microbiota in abdominally obese subjects: Randomized controlled trial. European Journal of Nutrition, 61(7), 3597-3612.
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Cita Chicago Style (17a ed.)
Companys, Judit, et al. "Effects of Enriched Seafood Sticks (heat-inactivated B. Animalis Subsp. Lactis CECT 8145, Inulin, Omega-3) on Cardiometabolic Risk Factors and Gut Microbiota in Abdominally Obese Subjects: Randomized Controlled Trial."
European Journal of Nutrition 61, no. 7 (2022): 3597-3612.
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Cita MLA (9a ed.)
Companys, Judit, et al. "Effects of Enriched Seafood Sticks (heat-inactivated B. Animalis Subsp. Lactis CECT 8145, Inulin, Omega-3) on Cardiometabolic Risk Factors and Gut Microbiota in Abdominally Obese Subjects: Randomized Controlled Trial."
European Journal of Nutrition, vol. 61, no. 7, 2022, pp. 3597-3612.
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