Cita APA (7a ed.)
Mart, M. (2024). Why food matters: By Paul Freedman, New Haven, Yale University Press, 2021, 206 pp., ISBN 9780300253771. Food, Culture & Society, 27(3), 908-910.
Cita Chicago Style (17a ed.)
Mart, Michelle. "Why Food Matters: By Paul Freedman, New Haven, Yale University Press, 2021, 206 Pp., ISBN 9780300253771." Food, Culture & Society 27, no. 3 (2024): 908-910.
Cita MLA (9a ed.)
Mart, Michelle. "Why Food Matters: By Paul Freedman, New Haven, Yale University Press, 2021, 206 Pp., ISBN 9780300253771." Food, Culture & Society, vol. 27, no. 3, 2024, pp. 908-910.
Precaución: Estas citas no son 100% exactas.