Sun, W., Liu, J., Steele, E. M., Yang, X., Gao, R., Wang, C., & Liu, J. (2024). Association of ultra-processed food consumption with muscle mass among young and middle-aged US adults. European Journal of Nutrition, 63(7), 2621-2630.
Copiado correctamente al portapapeles
Error al copiar al portapapeles
Cita Chicago Style (17a ed.)
Sun, Wenxue, Junting Liu, Eurídice Martinez Steele, Xin Yang, Ran Gao, Chunping Wang, y Junxiu Liu. "Association of Ultra-processed Food Consumption with Muscle Mass Among Young and Middle-aged US Adults."
European Journal of Nutrition 63, no. 7 (2024): 2621-2630.
Copiado correctamente al portapapeles
Error al copiar al portapapeles
Cita MLA (9a ed.)
Sun, Wenxue, et al. "Association of Ultra-processed Food Consumption with Muscle Mass Among Young and Middle-aged US Adults."
European Journal of Nutrition, vol. 63, no. 7, 2024, pp. 2621-2630.
Copiado correctamente al portapapeles
Error al copiar al portapapeles
Precaución: Estas citas no son 100% exactas.