Liu, X., Yu, H., Yan, G., & Sun, M. (2024). Role of blood lipids in mediating the effect of dietary factors on gastroesophageal reflux disease: A two-step mendelian randomization study. European Journal of Nutrition, 63(8), 3075-3092.
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Cita Chicago Style (17a ed.)
Liu, Xingwu, Han Yu, Guanyu Yan, y Mingjun Sun. "Role of Blood Lipids in Mediating the Effect of Dietary Factors on Gastroesophageal Reflux Disease: A Two-step Mendelian Randomization Study."
European Journal of Nutrition 63, no. 8 (2024): 3075-3092.
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Cita MLA (9a ed.)
Liu, Xingwu, et al. "Role of Blood Lipids in Mediating the Effect of Dietary Factors on Gastroesophageal Reflux Disease: A Two-step Mendelian Randomization Study."
European Journal of Nutrition, vol. 63, no. 8, 2024, pp. 3075-3092.
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