Hao, Q., Weng, J., Zeng, T., Zeng, Y., Guo, J., Li, S., . . . Li, Z. (2025). Dietary branched-chain amino acids intake and coronary artery calcium progression: Insights from the coronary artery risk development in young adults (CARDIA) study. European Journal of Nutrition, 64(3), 1-14.
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Cita Chicago Style (17a ed.)
Hao, Qing-Yun, et al. "Dietary Branched-chain Amino Acids Intake and Coronary Artery Calcium Progression: Insights from the Coronary Artery Risk Development in Young Adults (CARDIA) Study."
European Journal of Nutrition 64, no. 3 (2025): 1-14.
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Cita MLA (9a ed.)
Hao, Qing-Yun, et al. "Dietary Branched-chain Amino Acids Intake and Coronary Artery Calcium Progression: Insights from the Coronary Artery Risk Development in Young Adults (CARDIA) Study."
European Journal of Nutrition, vol. 64, no. 3, 2025, pp. 1-14.
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