Cita APA (7a ed.)
Yanni, A. E., Kanata, M., Papaioannou, V., Halabalaki, M., & Karathanos, V. T. (2025). Amino acid composition of plant protein-enriched wheat biscuits differentially affects postprandial amino acid responses of overweight/obese compared to normalweight subjects. European Journal of Nutrition, 64(5), 1-15.
Cita Chicago Style (17a ed.)
Yanni, Amalia E., Maria-Christina Kanata, Varvara Papaioannou, Maria Halabalaki, y Vaios T. Karathanos. "Amino Acid Composition of Plant Protein-enriched Wheat Biscuits Differentially Affects Postprandial Amino Acid Responses of Overweight/obese Compared to Normalweight Subjects." European Journal of Nutrition 64, no. 5 (2025): 1-15.
Cita MLA (9a ed.)
Yanni, Amalia E., et al. "Amino Acid Composition of Plant Protein-enriched Wheat Biscuits Differentially Affects Postprandial Amino Acid Responses of Overweight/obese Compared to Normalweight Subjects." European Journal of Nutrition, vol. 64, no. 5, 2025, pp. 1-15.
Precaución: Estas citas no son 100% exactas.