Rondanelli, M., Gasparri, C., Barrile, G. C., Battaglia, S., Cavioni, A., Giusti, R., . . . Perna, S. (2025). Correction: Rondanelli et al. Effectiveness of a Novel Food Composed of Leucine, Omega-3 Fatty Acids and Probiotic Lactobacillus paracasei PS23 for the Treatment of Sarcopenia in Elderly Subjects: A 2-Month Randomized Double-Blind Placebo-Controlled Trial. Nutrients 2022, 14 , 4566. Nutrients, 17(21), 3424-3427.
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Cita Chicago Style (17a ed.)
Rondanelli, Mariangela, et al. "Correction: Rondanelli Et Al. Effectiveness of a Novel Food Composed of Leucine, Omega-3 Fatty Acids and Probiotic Lactobacillus Paracasei PS23 for the Treatment of Sarcopenia in Elderly Subjects: A 2-Month Randomized Double-Blind Placebo-Controlled Trial. Nutrients 2022, 14 , 4566."
Nutrients 17, no. 21 (2025): 3424-3427.
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Cita MLA (9a ed.)
Rondanelli, Mariangela, et al. "Correction: Rondanelli Et Al. Effectiveness of a Novel Food Composed of Leucine, Omega-3 Fatty Acids and Probiotic Lactobacillus Paracasei PS23 for the Treatment of Sarcopenia in Elderly Subjects: A 2-Month Randomized Double-Blind Placebo-Controlled Trial. Nutrients 2022, 14 , 4566."
Nutrients, vol. 17, no. 21, 2025, pp. 3424-3427.
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