KAUR, H., PHUTELA, U. G., AGGARWAL, Y., PALANISAMY, K., & SINGH, I. (2026). Yeast Mediated Expeditious Citrus limetta (Sweet Lemon) Peels Bioenzyme Preparation and Characterization using Response Surface Methodology. Current Research in Nutrition & Food Science, 14(1), 324-338.
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Cita Chicago Style (17a ed.)
KAUR, HARMANDEEP, URMILA GUPTA PHUTELA, YASHIKA AGGARWAL, KARVEMBU PALANISAMY, y IQBAL SINGH. "Yeast Mediated Expeditious Citrus Limetta (Sweet Lemon) Peels Bioenzyme Preparation and Characterization Using Response Surface Methodology."
Current Research in Nutrition & Food Science 14, no. 1 (2026): 324-338.
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Cita MLA (9a ed.)
KAUR, HARMANDEEP, et al. "Yeast Mediated Expeditious Citrus Limetta (Sweet Lemon) Peels Bioenzyme Preparation and Characterization Using Response Surface Methodology."
Current Research in Nutrition & Food Science, vol. 14, no. 1, 2026, pp. 324-338.
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