Cita APA (7a ed.)
Katarzyna Pawlak-Lemańska, B. B. (2024). Sustainable Food. Production and Consumption Perspectives. Poznań University of Economics and Business.
Cita Chicago Style (17a ed.)
Katarzyna Pawlak-Lemańska, Barbara Borusiak. Sustainable Food. Production and Consumption Perspectives. Poznań University of Economics and Business, 2024.
Cita MLA (9a ed.)
Katarzyna Pawlak-Lemańska, Barbara Borusiak. Sustainable Food. Production and Consumption Perspectives. Poznań University of Economics and Business, 2024.
Precaución: Estas citas no son 100% exactas.