Cita APA (7a ed.)
Wright, R. F., & Huck, P. (2002). Counting Cases About Milk, Our “Most Nearly Perfect” Food, 1860-1940. Law & Society Review, 36(1), 51-112.
Cita Chicago Style (17a ed.)
Wright, Ronald F., y Paul Huck. "Counting Cases About Milk, Our “Most Nearly Perfect” Food, 1860-1940." Law & Society Review 36, no. 1 (2002): 51-112.
Cita MLA (9a ed.)
Wright, Ronald F., y Paul Huck. "Counting Cases About Milk, Our “Most Nearly Perfect” Food, 1860-1940." Law & Society Review, vol. 36, no. 1, 2002, pp. 51-112.
Precaución: Estas citas no son 100% exactas.