Who consumed 5 or more portions of fruit and vegetables per day in 1986-1987 and in 2000-2001?

Objective: The aim of the study was to describe who ate 5 or more portions of fruit and vegetables per day ('compliers') in 1986-1987 and in 2000-2001.Design: We used data from the Dietary and Nutritional Surveys of British Adults. Each is a nationally representative dietary survey using 7 d weighed...

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Publicado en:Public Health Nutrition Vol. 15; no. 7; pp. 1240 - 1248
Autores principales: Rogers S, Pryer JA, Rogers, Stephen, Pryer, Jane A
Formato: research Journal Article
Publicado: Cambridge University Press Jul2012
Acceso en línea:Ver este registro en EBSCOhost
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        atl: Who consumed 5 or more portions of fruit and vegetables per day in 1986-1987 and in 2000-2001?
      aug:
        au:
          Rogers S
          Pryer JA
          Rogers, Stephen
          Pryer, Jane A
        affil: NHS Northamptonshire, Northampton, UK
      sug:
        subj:
          Diet Statistics and Numerical Data
          Food Habits
          Fruit
          Vegetables
          Adolescence
          Adult
          Surveys
          Female
          Great Britain
          Human
          Logistic Regression
          Male
          Middle Age
          Social Class
          Young Adult
          Adolescent: 13-18 years
          Adult: 19-44 years
          Middle Aged: 45-64 years
          Female
          Male
      ab: Objective: The aim of the study was to describe who ate 5 or more portions of fruit and vegetables per day ('compliers') in 1986-1987 and in 2000-2001.Design: We used data from the Dietary and Nutritional Surveys of British Adults. Each is a nationally representative dietary survey using 7 d weighed food records for men and women, aged 16-64 years, living in private households in Great Britain in 1986-1987 and in 2000-2001.Setting: Great Britain.Subjects: Data were analysed for 2197 adults in 1986-1987 and 1724 adults in 2000-2001.Results: In 1986-1987 12·7 % were classified as 'compliers' compared with 16·5 % in 2000-2001. Manual social classes, younger participants and people on benefits or outside paid employment were less likely to be 'compliers'. Being divorced, widowed or separated was negatively related to being a 'complier', as was being in a household with dependant children or a lone parent with dependant children. Between 1986-1987 and 2000-2001 improvements were seen across social class groups and differences between men and women and between regions were reduced.Conclusions: Only 12·7 % participants in the Dietary and Nutritional Surveys of British Adults were classified as 'compliers' in 1986-1987 compared with 16·5 % in 2000-2001. There have been some important changes in the distribution of 'compliers', but the low levels overall support the need for a reinvigorated policy drive to improve compliance with fruit and vegetable goals.
      pubtype: Academic Journal
      doctype:
        research
        Journal Article
      ougenre: Article
    language: English
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