On the association between soft drink consumption and Helicobacter pylori infection.
Background: The association between soft drink (SD) consumption and Helicobacter pylori infection remains unclear.Aim: To examine the relationship between SD consumption and H. pylori infection.Methods: A prospective study included individuals who were referred for an upper gastrointestinal endoscop...
| Publicado en: | Digestive Diseases & Sciences Vol. 57; no. 4; pp. 981 - 987 |
|---|---|
| Autores principales: | , , , , , , , , , , , , , , , |
| Formato: | Journal Article |
| Publicado: |
Springer Nature
Apr2012
|
| Acceso en línea: | Ver este registro en EBSCOhost |
| fields | @attributes: recordID: 1 pdfLink: plink: https://search.ebscohost.com/login.aspx?direct=true&db=ccm&AN=104443019&site=ehost-live header: @attributes: shortDbName: ccm uiTerm: 104443019 longDbName: CINAHL Complete uiTag: AN controlInfo: bkinfo: dissinfo: jinfo: jid: 01632116 1VP jtl: Digestive Diseases & Sciences issn: 01632116 maglogo: N pubinfo: dt: Apr2012 vid: 57 iid: 4 pid: 237 pub: Springer Nature place: New York, New York artinfo: ui: 104443019 NLM22057241 2011751537 10.1007/s10620-011-1963-9 NLM22057241 104443019 ppf: 981 ppct: 6 formats: tig: atl: On the association between soft drink consumption and Helicobacter pylori infection. aug: au: Nseir W Mograbi J Di Castro N Abu-Elheja O Abu-Rahmeh Z Khamaysi I Samara M Assy N Nseir, W Mograbi, J Di Castro, N Abu-Elheja, O Abu-Rahmeh, Z Khamaysi, I Samara, M Assy, N affil: Department of Internal Medicine, Holy Family Hospital, P.O.B. 8, Zip 16100 Nazareth, Israel sug: subj: Carbonated Beverages Adverse Effects Gastritis Microbiology Helicobacter Infections Etiology Helicobacter Pylori Adult Dyspepsia Etiology Dyspepsia Microbiology Female Gastritis Etiology Male Middle Age Risk Factors Adult: 19-44 years Middle Aged: 45-64 years Female Male ab: Background: The association between soft drink (SD) consumption and Helicobacter pylori infection remains unclear.Aim: To examine the relationship between SD consumption and H. pylori infection.Methods: A prospective study included individuals who were referred for an upper gastrointestinal endoscopic examination because chronic dyspepsia within a period of 1 year. In addition to determining daily SD consumption and the risk factors for H. pylori infection by asking all study participants to complete a standard questionnaire about their diet, daily eating and drinking habits, and their lifestyle before undergoing the endoscopic examination. H. pylori infection was established by a positive result of the rapid urease test and histology.Results: Of the 312 individuals who were referred for the endoscopic examination because chronic dyspepsia, 269 met the inclusion criteria. H. pylori infection was found in 164 (61%) of the 269 study participants, and, of these, 104/164 individuals were SD consumers with H. pylori infection versus 24/105 individuals without H. pylori infection (63 vs. 23%, respectively, P < 0.001). The results of the multiple logistic regression analysis showed that SD consumption (odds ratio = 4.0; 95 % confidence interval = 3.19–5.82,P < 0.001), was associated with H. pylori infection.Conclusion: SD consumption is associated with H. pylori infection in individuals with chronic dyspepsia. pubtype: Academic Journal doctype: Journal Article ougenre: Article language: English refInfo: holdings: @attributes: islocal: N |
|---|