Effects of smoking on nutrition and food consumption.
Objective: This study was conducted to determine the effects of smoking on food consumption, nutritional habits and some anthropometric measurements. Material and Methods: A total of 1505 individuals who worked for the public sector and private sector were interviewed in order to reach the predeterm...
| Publicado en: | Turkiye Klinikleri Journal of Medical Sciences Vol. 32; no. 3; pp. 644 - 652 |
|---|---|
| Autores principales: | , |
| Formato: | research tables/charts Journal Article |
| Publicado: |
Turkiye Klinikleri
Jun2012
|
| Acceso en línea: | Ver este registro en EBSCOhost |