Heterogeneity in randomized controlled trials of long chain (fish) omega-3 fatty acids in restenosis, secondary prevention and ventricular arrhythmias.
Randomized controlled trials of marine omega-3 fatty acid supplementation in relation to coronary heart disease (CHD) have inconsistent outcomes, yet public health messages are uniformly positive. Originally, fish were seen as a low saturated fat protein source, and later as a valuable source of ome...
| Published in: | Journal of the American College of Nutrition Vol. 27; no. 3; pp. 367 - 379 |
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| Main Authors: | , , , , , , , , , , , , , |
| Format: | research review Journal Article |
| Published: |
Taylor & Francis Ltd
Jun2008
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| Online Access: | View this record in EBSCOhost |