Fecal water as a non-invasive biomarker in nutritional intervention: comparison of preparation methods and refinement of different endpoints.

The assessment of cellular effects by the aqueous phase of human feces (fecal water, FW) is a useful biomarker approach to study cancer risks and protective activities of food. In order to refine and develop the biomarker, different protocols of preparing FW were compared. Fecal waters were prepared...

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Publicado en:Nutrition & Cancer Vol. 57; no. 2; pp. 158 - 168
Autores principales: Klinder A, Karlsson PC, Clune Y, Hughes R, Glei M, Rafter JJ, Rowland I, Collins JK, Pool-Zobel BL
Formato: research tables/charts Journal Article
Publicado: Taylor & Francis Ltd 2007
Acceso en línea:Ver este registro en EBSCOhost
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      pub: Taylor & Francis Ltd
      place: Philadelphia, Pennsylvania
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        atl: Fecal water as a non-invasive biomarker in nutritional intervention: comparison of preparation methods and refinement of different endpoints.
      aug:
        au:
          Klinder A
          Karlsson PC
          Clune Y
          Hughes R
          Glei M
          Rafter JJ
          Rowland I
          Collins JK
          Pool-Zobel BL
        affil: Department of Nutritional Toxicology, Institute for Nutrition, Friedrich-Schiller-University, Jena, Germany.
      sug:
        subj:
          Diagnosis, Laboratory Standards
          Feces Analysis
          Animal Studies
          Biological Markers
          Centrifugation Methods
          Colonic Neoplasms Epidemiology
          Comparative Studies
          Data Analysis Software
          DNA
          Electrophoresis Methods
          Electrophoresis, Agar Gel
          Evaluation Research
          Funding Source
          In Vitro Studies
          Neoplasms Epidemiology
          One-Way Analysis of Variance
          Paired T-Tests
          Risk Assessment
          Tissue Culture Techniques
          Water Utilization
      ab: The assessment of cellular effects by the aqueous phase of human feces (fecal water, FW) is a useful biomarker approach to study cancer risks and protective activities of food. In order to refine and develop the biomarker, different protocols of preparing FW were compared. Fecal waters were prepared by 3 methods: (A) direct centrifugation; (B) extraction of feces in PBS before centrifugation; and (C) centrifugation of lyophilized and reconstituted feces. Genotoxicity was determined in colon cells using the Comet assay. Selected samples were investigated for additional parameters related to carcinogenesis. Two of 7 FWs obtained by methods A and B were similarly genotoxic. Method B, however, yielded higher volumes of FW, allowing sterile filtration for long-term culture experiments. Four of 7 samples were non-genotoxic when prepared according to all 3 methods. FW from lyophilized feces and from fresh samples were equally genotoxic. FWs modulated cytotoxicity, paracellular permeability, and invasion, independent of their genotoxicity. All 3 methods of FW preparation can be used to assess genotoxicity. The higher volumes of FW obtained by preparation method B greatly enhance the perspectives of measuring different types of biological parameters and using these to disclose activities related to cancer development.
      pubtype: Academic Journal
      doctype:
        research
        tables/charts
        Journal Article
      ougenre: Article
    language: English
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