Overview of computerized dietary assessment programs for research and practice in nutrition education.
Computerized dietary assessment programs are often used for nutrition education research and practice. This article provides an informal overview of 29 dietary assessment programs mentioned in the literature covered by MEDLINE from 1996 to 2003, along with the components and capabilities of these pr...
| Publicado en: | Journal of Nutrition Education & Behavior Vol. 37; no. 1; pp. 20 - 27 |
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| Autores principales: | , |
| Formato: | research systematic review tables/charts Journal Article |
| Publicado: |
Elsevier B.V.
Jan/Feb2005
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| Acceso en línea: | Ver este registro en EBSCOhost |
| fields | @attributes: recordID: 1 pdfLink: plink: https://search.ebscohost.com/login.aspx?direct=true&db=ccm&AN=106612172&site=ehost-live header: @attributes: shortDbName: ccm uiTerm: 106612172 longDbName: CINAHL Complete uiTag: AN controlInfo: bkinfo: dissinfo: jinfo: jid: 14994046 IXG jtl: Journal of Nutrition Education & Behavior issn: 14994046 maglogo: N pubinfo: dt: Jan/Feb2005 vid: 37 iid: 1 pid: 467 pub: Elsevier B.V. place: New York, New York artinfo: ui: 106612172 106612172 2005073653 10.1016/s1499-4046(06)60255-8 NLM15745652 106612172 ppf: 20 ppct: 7 formats: fmt: @attributes: type: P tig: atl: Overview of computerized dietary assessment programs for research and practice in nutrition education. aug: au: Probst YC Tapsell LC affil: Smart Foods Centre, University of Wollongong, Northfields Ave, Wollongong NSW 2522, Australia; yasmine@uow.edu.au sug: subj: Nutritional Assessment Methods Software Nutrition Education Research, Dietetics Professional Practice, Evidence-Based Self Report Medline Diet Records Questionnaires Descriptive Statistics Information Resources Funding Source Human ab: Computerized dietary assessment programs are often used for nutrition education research and practice. This article provides an informal overview of 29 dietary assessment programs mentioned in the literature covered by MEDLINE from 1996 to 2003, along with the components and capabilities of these programs derived from additional sources as needed. According to the literature, the advantages of using computers for dietary assessment include standardization of the questioning sequence, fast and easy processing, immediate results, and increased flexibility. The disadvantages include the need for typing skills and computer literacy, as well as potential bias in the responses if an interviewer is required. pubtype: Academic Journal doctype: research systematic review tables/charts Journal Article ougenre: Article language: English refInfo: holdings: @attributes: islocal: N |
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