Cita APA (7a ed.)
R, R., RH, C., M, L., & EC, L. (Jan/Feb2002). Cost-benefit analysis indicates the positive economic benefits of the Expanded Food and Nutrition Education Program related to chronic disease prevention. Journal of Nutrition Education & Behavior, 34(1), 26-38.
Cita Chicago Style (17a ed.)
R, Rajgopal, Cox RH, Lambur M, y Lewis EC. "Cost-benefit Analysis Indicates the Positive Economic Benefits of the Expanded Food and Nutrition Education Program Related to Chronic Disease Prevention." Journal of Nutrition Education & Behavior 34, no. 1 (Jan/Feb2002): 26-38.
Cita MLA (9a ed.)
R, Rajgopal, et al. "Cost-benefit Analysis Indicates the Positive Economic Benefits of the Expanded Food and Nutrition Education Program Related to Chronic Disease Prevention." Journal of Nutrition Education & Behavior, vol. 34, no. 1, Jan/Feb2002, pp. 26-38.
Precaución: Estas citas no son 100% exactas.