Food security and poverty in Australia -- challenges for dietitians.

The idea that many people in Australia may not have adequate access to 'sufficient food for an active and healthy life' is starting to be seriously considered by nutritionists. Food insecurity as a consequence of limited resources exists in Australia at a level likely to be over 5% of the general po...

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Detalles Bibliográficos
Publicado en:Australian Journal of Nutrition & Dietetics Vol. 58; no. 3; pp. 150 - 157
Autores principales: Booth S, Smith A
Formato: review tables/charts Journal Article
Publicado: Wiley-Blackwell Sep2001
Acceso en línea:Ver este registro en EBSCOhost