Exposure Assessment for Carbon Dioxide Gas: Full Shift Average and Short-Term Measurement Approaches.
Carbon dioxide (CO2) makes up a relatively small percentage of atmospheric gases, yet when used or produced in large quantities as a gas, a liquid, or a solid (dry ice), substantial airborne exposures may occur. Exposure to elevated CO2concentrations may elicit toxicity, even with oxygen concentrati...
| Published in: | Journal of Occupational & Environmental Hygiene Vol. 12; no. 12; pp. 819 - 829 |
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| Main Authors: | , |
| Format: | pictorial research tables/charts Journal Article |
| Published: |
Taylor & Francis Ltd
Dec2015
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| Online Access: | View this record in EBSCOhost |
| fields | @attributes: recordID: 1 pdfLink: plink: https://search.ebscohost.com/login.aspx?direct=true&db=ccm&AN=110814593&site=ehost-live header: @attributes: shortDbName: ccm uiTerm: 110814593 longDbName: CINAHL Complete uiTag: AN controlInfo: bkinfo: dissinfo: jinfo: jid: 15459624 V1L jtl: Journal of Occupational & Environmental Hygiene issn: 15459624 maglogo: Y pubinfo: dt: Dec2015 vid: 12 iid: 12 pid: 377 pub: Taylor & Francis Ltd place: Philadelphia, Pennsylvania artinfo: ui: 110814593 110814593 110814593 10.1080/15459624.2015.1053894 NLM26023742 110814593 ppf: 819 ppct: 10 formats: fmt: – @attributes: type: T – @attributes: type: P tig: atl: Exposure Assessment for Carbon Dioxide Gas: Full Shift Average and Short-Term Measurement Approaches. aug: au: Hill, R. Jedd Smith, Philip A. affil: U.S. Department of Labor, OSHA, Health Response Team, Sandy, Utah sug: subj: Environmental Exposure Carbon Dioxide Environmental Monitoring Methods Human Spectrophotometry, Infrared Occupational Exposure Food Industry Poultry ab: Carbon dioxide (CO2) makes up a relatively small percentage of atmospheric gases, yet when used or produced in large quantities as a gas, a liquid, or a solid (dry ice), substantial airborne exposures may occur. Exposure to elevated CO2concentrations may elicit toxicity, even with oxygen concentrations that are not considered dangerous per se. Full-shift sampling approaches to measure 8-hr time weighted average (TWA) CO2exposures are used in many facilities where CO2gas may be present. The need to assess rapidly fluctuating CO2levels that may approach immediately dangerous to life or health (IDLH) conditions should also be a concern, and several methods for doing so using fast responding measurement tools are discussed in this paper. Colorimetric detector tubes, a non-dispersive infrared (NDIR) detector, and a portable Fourier transform infrared (FTIR) spectroscopy instrument were evaluated in a laboratory environment using a flow-through standard generation system and were found to provide suitable accuracy and precision for assessing rapid fluctuations in CO2concentration, with a possible effect related to humidity noted only for the detector tubes. These tools were used in the field to select locations and times for grab sampling and personal full-shift sampling, which provided laboratory analysis data to confirm IDLH conditions and 8-hr TWA exposure information. Fluctuating CO2exposures are exemplified through field work results from several workplaces. In a brewery, brief CO2exposures above the IDLH value occurred when large volumes of CO2-containing liquid were released for disposal, but 8-hr TWA exposures were not found to exceed the permissible level. In a frozen food production facility nearly constant exposure to CO2concentrations above the permissible 8-hr TWA value were seen, as well as brief exposures above the IDLH concentration which were associated with specific tasks where liquid CO2was used. In a poultry processing facility the use of dry ice to quickly freeze product produced a nearly constant CO2concentration that caused exposures to approach the permissible 8-hr TWA exposure value. pubtype: Academic Journal doctype: pictorial research tables/charts Journal Article ougenre: Article language: English refInfo: holdings: @attributes: islocal: N |
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