Inhibition of Helicobacter pylori and Its Associate Urease by Labdane Diterpenoids Isolated from Andrographis paniculata.

The present study was carried out to evaluate anti-Helicobacter pylori and its associated urease activity of labdane diterpenoids isolated from Andrographis paniculata. A molecular docking analysis was performed by using ArgusLab 4.0.1 software. The results obtained indicate that compound A possesse...

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Publicado en:Phytotherapy Research Vol. 30; no. 3; pp. 412 - 418
Autores principales: Shaikh, Rafik U., Dawane, Ashwini A., Pawar, Rajendra P., Gond, Dhananjay S., Meshram, Rohan J., Gacche, Rajesh N.
Formato: pictorial research tables/charts Journal Article
Publicado: Wiley-Blackwell Mar2016
Acceso en línea:Ver este registro en EBSCOhost
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      dt: Mar2016
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      pub: Wiley-Blackwell
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        10.1002/ptr.5542
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        atl: Inhibition of Helicobacter pylori and Its Associate Urease by Labdane Diterpenoids Isolated from Andrographis paniculata.
      aug:
        au:
          Shaikh, Rafik U.
          Dawane, Ashwini A.
          Pawar, Rajendra P.
          Gond, Dhananjay S.
          Meshram, Rohan J.
          Gacche, Rajesh N.
        affil: Department of Botany, Poona College, Camp, Pune 411 001, MS, India
      sug:
        subj:
          Hydrocarbons Pharmacodynamics
          Urease Antagonists and Inhibitors
          Antibiotics Pharmacodynamics
          Plant Extracts Pharmacodynamics
          Helicobacter Pylori Drug Effects
          Plants
          Antibiotics
          Helicobacter Pylori
          Bacterial Proteins Antagonists and Inhibitors
          Computer Simulation
          Hydrocarbons
          Microbial Culture and Sensitivity Tests
          Molecular Structure
      ab: The present study was carried out to evaluate anti-Helicobacter pylori and its associated urease activity of labdane diterpenoids isolated from Andrographis paniculata. A molecular docking analysis was performed by using ArgusLab 4.0.1 software. The results obtained indicate that compound A possesses strong inhibition to H. pylori, 28 ± 2.98 (minimum inhibitory concentration, 9 µg/mL), and its urease, 85.54 ± 2.62% (IC50 , 20.2 µg/mL). Compounds B, C, and D also showed moderate inhibition to H. pylori and its urease. The obtained results were in agreement with the molecular docking analysis of compounds. The phytochemicals under investigation were found to be promising antibacterial agents. Moreover, the isolated compounds can be considered as a resource for searching novel anti-H. pylori agents possessing urease inhibition.
      pubtype: Academic Journal
      doctype:
        pictorial
        research
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      ougenre: Article
    language: English
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