Senses and Sensibilities.

This article examines changes in tastes and practice in the context of establishing and maintaining a new cross-national couple relationship. Interviews provided accounts of the experience of change among fourteen Anglo-French couples. We describe two processes of change which, because accentuated i...

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Bibliographic Details

Published in:	Food, Culture & Society Vol. 19; no. 4; pp. 705 - 723
Main Authors:	Darmon, Isabelle, Warde, Alan
Format:	Article
Published:	Taylor & Francis Ltd Dec2016
Subjects:	United Kingdom France Food habits Interethnic couples Family meals
Online Access:	View this record in EBSCOhost