Cardiovascular responses to sugary drinks in humans: galactose presents milder cardiac effects than glucose or fructose.

Purpose: There is increasing interest into the potentially beneficial effects of galactose for obesity and type 2 diabetes management as it is a low-glycemic sugar reported to increase satiety and fat mobilization. However, fructose is also a low-glycemic sugar but with greater blood pressure elevat...

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Publicado en:European Journal of Nutrition Vol. 56; no. 6; pp. 2105 - 2114
Autores principales: Charrière, Nathalie, Loonam, Cathriona, Montani, Jean-Pierre, Dulloo, Abdul, Grasser, Erik
Formato: research tables/charts randomized controlled trial Journal Article
Publicado: Springer Nature Sep2017
Acceso en línea:Ver este registro en EBSCOhost
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      dt: Sep2017
      vid: 56
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      pub: Springer Nature
      place: New York, New York
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        10.1007/s00394-016-1250-9
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        atl: Cardiovascular responses to sugary drinks in humans: galactose presents milder cardiac effects than glucose or fructose.
      aug:
        au:
          Charrière, Nathalie
          Loonam, Cathriona
          Montani, Jean-Pierre
          Dulloo, Abdul
          Grasser, Erik
        affil: Laboratory of Integrative Cardiovascular and Metabolic Physiology, Division of Physiology, Department of Medicine , University of Fribourg , 1700 Fribourg Switzerland
      sug:
        subj:
          Hexoses Administration and Dosage
          Hemodynamics
          Blood Pressure
          Human
          Randomized Controlled Trials
          Random Assignment
          Intervention Trials
          Crossover Design
          Male
          Glucose Administration and Dosage
          Fructose Administration and Dosage
          Beverages
          Blood Pressure Determination
          Electrocardiography
          Stroke Volume Evaluation
          Cardiac Output Determination
          Vascular Resistance Evaluation
          Statistical Significance
          P-Value
          Male
      ab: Purpose: There is increasing interest into the potentially beneficial effects of galactose for obesity and type 2 diabetes management as it is a low-glycemic sugar reported to increase satiety and fat mobilization. However, fructose is also a low-glycemic sugar but with greater blood pressure elevation effects than after glucose ingestion. Therefore, we investigated here the extent to which the ingestion of galactose, compared to glucose and fructose, impacts upon haemodynamics and blood pressure. Methods: In a randomized cross-over study design, 9 overnight-fasted young men attended 3 separate morning sessions during which continuous cardiovascular monitoring was performed at rest for at least 30 min before and 120 min after ingestion of 500 mL of water containing 60 g of either glucose, fructose or galactose. These measurements included beat-to-beat systolic and diastolic blood pressure, heart rate deduced by electrocardiography, and stroke volume derived by impedance cardiography; these measurements were used to calculate cardiac output and total peripheral resistance. Results: Ingestion of galactose, like glucose, led to significantly lesser increases in systolic, diastolic and mean blood pressure than fructose ingestion ( p < 0.05). Furthermore, the increase in cardiac output and reduction in total peripheral resistance observed after ingestion of glucose were markedly lower after galactose ingestion ( p < 0.01). Conclusions: Galactose thus presents the interesting characteristics of a low-glycemic sugar with mild cardiovascular effects. Further studies are warranted to confirm the clinical relevance of the milder cardiovascular effects of galactose than other sugars for insulin resistant obese and/or diabetic patients with cardiac insufficiency.
      pubtype: Academic Journal
      doctype:
        research
        tables/charts
        randomized controlled trial
        Journal Article
      ougenre: Article
    language: English
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