Stovetop Philosophy: An interview with Ferran Adrià.

This text is a result of two long conversations between Ferran Adrià and Jèssica Jaques at elBulliLab, the creativity laboratory directed by the Catalan cook, in January, 2016. It has been translated from Catalan by Tiam Goudarzi under the supervision of the author.

Bibliographic Details
Published in:	Monist Vol. 101; no. 3; pp. 237 - 247
Main Author:	Jaques, Jèssica
Format:	Article
Published:	Oxford University Press / USA Jul2018
Subjects:	Creative ability Laboratories Catalonian cooking Philosophy Theory of knowledge
Online Access:	View this record in EBSCOhost

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