Strategies for online personalised nutrition advice employed in the development of the eNutri web app.
The internet has considerable potential to improve health-related food choice at low-cost. Online solutions in this field can be deployed quickly and at very low cost, especially if they are not dependent on bespoke devices or offline processes such as the provision and analysis of biological sample...
| Published in: | Proceedings of the Nutrition Society Vol. 78; no. 3; pp. 407 - 418 |
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| Main Authors: | , , , |
| Format: | Journal Article |
| Published: |
Cambridge University Press
Aug2019
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| Online Access: | View this record in EBSCOhost |