Levola Hengelo BV v Smilde Foods BV: The Hard Work of Defining a Copyright Work.

The Court of Justice of the European Union's judgement in Levola Hengelo BV v Smilde Foods BV ruled that the taste of food cannot be protected as a copyright work under EU copyright law. This note describes the issues in the primary dispute concerning the claim of copyright in the taste of cheese, t...

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Publicado en:Modern Law Review Vol. 82; no. 5; pp. 936 - 951
Autor principal: McCutcheon, Jani
Formato: Artículo
Publicado: Wiley-Blackwell Sep2019
Materias:
Acceso en línea:Ver este registro en EBSCOhost
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        atl: Levola Hengelo BV v Smilde Foods BV: The Hard Work of Defining a Copyright Work.
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        au: McCutcheon, Jani
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        Court of Justice of the European Union
        European Union law
        Copyright
        Trademark laws
        Berne Convention for the Protection of Literary & Artistic Works
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          Court of Justice of the European Union
          European Union law
          Copyright
          Trademark laws
          Berne Convention for the Protection of Literary & Artistic Works
      ab: The Court of Justice of the European Union's judgement in Levola Hengelo BV v Smilde Foods BV ruled that the taste of food cannot be protected as a copyright work under EU copyright law. This note describes the issues in the primary dispute concerning the claim of copyright in the taste of cheese, the reasoning of Advocate General M. Wathelet who advised the CJEU, and the reasoning of the CJEU in its broad concurrence with the AG. It then critiques the CJEU's judgement, which is surprisingly brief, considering the gravity of the question, which probes the boundaries of the copyright work under EU law. The note explains the many opportunities that were overlooked by the court in its brief judgement, attempts to unravel some of the more ambiguous aspects of the judgement, and assesses the merit and utility of the court's primary pronouncement that a copyright work must be objectively identifiable.
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