Dietary patterns of Brazilian farmers and their relation with sociodemographic, labor, and lifestyle conditions.
Background: The eating habits have changed in the last few decades, but few studies prioritize the food consumption of farmers and the rural population. Therefore, the objective of this study was explore the sociodemographic, occupational and lifestyle factors to the high adherence these dietary pat...
| Publicado en: | Nutrition Journal Vol. 19; no. 1; pp. 1 - 17 |
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| Autores principales: | , , , , , |
| Formato: | research Journal Article |
| Publicado: |
BioMed Central
3/24/2020
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| Acceso en línea: | Ver este registro en EBSCOhost |