Dietary patterns of Brazilian farmers and their relation with sociodemographic, labor, and lifestyle conditions.
Background: The eating habits have changed in the last few decades, but few studies prioritize the food consumption of farmers and the rural population. Therefore, the objective of this study was explore the sociodemographic, occupational and lifestyle factors to the high adherence these dietary pat...
| Published in: | Nutrition Journal Vol. 19; no. 1; pp. 1 - 17 |
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| Main Authors: | , , , , , |
| Format: | research Journal Article |
| Published: |
BioMed Central
3/24/2020
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| Online Access: | View this record in EBSCOhost |