UPLC-ESI-MS/MS Analysis and Evaluation of Antioxidant Activity of Total Flavonoid Extract from Paeonia lactiflora Seed Peel and Optimization by Response Surface Methodology (RSM).

In this study, the ultrasound-assisted extraction (UAE) of flavonoid from Paeonia lactiflora seed peel was optimized by response surface methodology (RSM). Single-factor experiments and a three-factor three-level Box-Behnken design (BBD) were performed to explore the effects of the following paramet...

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Published in:BioMed Research International pp. 1 - 12
Main Authors: Shi, Guiqin, Shen, Jiaxin, Wei, Tao, Ren, Fei, Guo, Famou, Zhou, Yuan
Format: equations & formulas research tables/charts Journal Article
Published: Wiley-Blackwell 2/18/2021
Online Access:View this record in EBSCOhost
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      issn: 23146133
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      dt: 2/18/2021
      pid: 480
      pub: Wiley-Blackwell
      place: Malden, Massachusetts
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        148806058
        148806058
        148806058
        10.1155/2021/7304107
        148806058
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        atl: UPLC-ESI-MS/MS Analysis and Evaluation of Antioxidant Activity of Total Flavonoid Extract from Paeonia lactiflora Seed Peel and Optimization by Response Surface Methodology (RSM).
      aug:
        au:
          Shi, Guiqin
          Shen, Jiaxin
          Wei, Tao
          Ren, Fei
          Guo, Famou
          Zhou, Yuan
        affil: Zhengzhou University of Light Industry, Zhengzhou 450002, China
      sug:
        subj:
          Plant Extracts Pharmacodynamics
          Antioxidants Pharmacodynamics
          Flavonoids Pharmacodynamics
          Plants, Medicinal Therapeutic Use
          Seeds Pharmacodynamics
          Ultrasonography Utilization
          Human
          Acids, Carbocyclic
          Antioxidants Analysis
          Ethanol
          Ultrasonics
      ab: In this study, the ultrasound-assisted extraction (UAE) of flavonoid from Paeonia lactiflora seed peel was optimized by response surface methodology (RSM). Single-factor experiments and a three-factor three-level Box-Behnken design (BBD) were performed to explore the effects of the following parameters on flavonoid extraction: ethanol concentration ( X 1 ), liquid-solid ratio ( X 2 ), and ultrasonic time ( X 3 ). The results showed that the optimal flavonoid yield (10.9045 mg RE/g) was as follows: ethanol concentration 62.93%, ultrasonic time 64.56 min, and liquid-solid ratio 24.86 mL/g. The optimized extract of P. lactiflora seed shell was further analyzed by UPLC-ESI-MS/MS, and 20 main flavonoids were identified and quantified, among which protocatechuic acid, vanillic acid, 4-hydroxybenzoic acid, and 3,4-dihydroxybenzaldehyde had the highest content. Furthermore, the results of the antioxidant test showed that the P. lactiflora seed peel extract obtained under optimized UAE conditions exhibited good antioxidant activity. The experimental results showed that ultrasound-assisted extraction was a fast, efficient, and simple method for extracting active ingredients from P. lactiflora seed peel, thereby making this byproduct a promising source of compounds in food and healthcare sectors.
      pubtype: Academic Journal
      doctype:
        equations & formulas
        research
        tables/charts
        Journal Article
      ougenre: Article
    language: English
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