Community-dwelling older adults' experience with an educative nutritional intervention...International Society for Gerontechnology's (ISG) 12th World Conference of Gerontechnology, October 6-9, 2020 (Virtual)

Purpose Population projections suggest a considerable growth in the older adult population glob-ally, and in Norway (United Nations Department of Economic and Social Affairs, 2017). The prevalence of non-communicable diseases such as type 2 diabetes, hypertension and cardiovascular disease is high i...

Full description

Bibliographic Details
Published in:Gerontechnology Vol. 19; pp. 144 - 145
Main Authors: Aakre, J. A., Holteng, L. B., Testad, I.
Format: abstract proceedings research Journal Article
Published: International Society for Gerontechnology 2020 Supplement
Online Access:View this record in EBSCOhost
fields @attributes:
  recordID: 1
pdfLink:
plink: https://search.ebscohost.com/login.aspx?direct=true&db=ccm&AN=155640033&site=ehost-live
header:
  @attributes:
    shortDbName: ccm
    uiTerm: 155640033
    longDbName: CINAHL Complete
    uiTag: AN
  controlInfo:
    bkinfo:
    dissinfo:
    jinfo:
      jid:
        15691101
        904R
      jtl: Gerontechnology
      issn: 15691101
      maglogo: N
    pubinfo:
      dt: 2020 Supplement
      vid: 19
      pid: 54298
      pub: International Society for Gerontechnology
    artinfo:
      ui:
        155640033
        155640033
        155640033
        10.4017/gt.2020.19.s.69965
        155640033
      ppf: 144
      ppct: 1
      formats:
      tig:
        atl: Community-dwelling older adults' experience with an educative nutritional intervention...International Society for Gerontechnology's (ISG) 12th World Conference of Gerontechnology, October 6-9, 2020 (Virtual)
      aug:
        au:
          Aakre, J. A.
          Holteng, L. B.
          Testad, I.
        affil: Centre for Age-Related Medicine SESAM, Stavanger University Hospital, Norway
      sug:
        subj:
          Community Living Psychosocial Factors
          Nutritional Support
          Nutrition Education
          Gerontologic Care
          Congresses and Conferences
          Aged
          Aged: 65+ years
      ab: Purpose Population projections suggest a considerable growth in the older adult population glob-ally, and in Norway (United Nations Department of Economic and Social Affairs, 2017). The prevalence of non-communicable diseases such as type 2 diabetes, hypertension and cardiovascular disease is high in this group, and nutrition is a leading factor in the development of such conditions. The ageing process involves a shift in nutritional requirement, resulting in a need for a more nutrient dense diet (Ellis, 2019). Despite this, health promoting and disease preventing interventions are often designed for the general population (Duplaga et al., 2016). The aim of this study was to 1) develop and deliver a nutritional intervention to community-dwelling older adults and 2) explore and describe the participants experience with the intervention. An intervention was conducted over two days, with a theoretical and practical approach. Presentations and group discussions on nutrition-related topics, and an inspirational cooking session with a chef, was used to convey information, as part of the national Matlyst study. The participants were introduced to "Appetitus", a tool for registration of food and drinks. Method All participants (n = 29) were invited to focus group interviews, where seven women and nine men, between the age of 67 and 84, participated. The participants were divided into three groups with 4, 6 and 6 participants, based on age. The focus group interviews followed a semi structured interview guide. Systematic text condensation (Malterud, 2012) was used to analyze the interviews. Results and Discussion The participants found the content of the presentations interesting, and transmissible to their everyday life; however, the language was too scientific. The cooking session was valued as inspirational and the participants were left with ideas and motivation. Appetitus was viewed as valuable for individuals who needed follow up. However, the participants did not find use of the app in their everyday life, as it was too time consuming. The participants found the combination of presentations and group discussions, in addition to practical activities, as a beneficial approach to learning.
      pubtype: Academic Journal
      doctype:
        abstract
        proceedings
        research
        Journal Article
      ougenre: Article
    language: English
    refInfo:
    holdings:
      @attributes:
        islocal: N