Searching for a Longevity Food, We Bump into Hericium erinaceus Primordium Rich in Ergothioneine: The "Longevity Vitamin" Improves Locomotor Performances during Aging.

Phenotypic frailty is characterized by a progressive decline in physical functioning. During ageing, morphological and functional alterations involve the brain, and chief theories involve oxidative stress, free radical accumulation, and reduced antioxidant defenses as the most implicated mechanisms....

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Publicado en:Nutrients Vol. 14; no. 6; pp. 1177 - 1195
Autores principales: Roda, Elisa, Ratto, Daniela, De Luca, Fabrizio, Desiderio, Anthea, Ramieri, Martino, Goppa, Lorenzo, Savino, Elena, Bottone, Maria Grazia, Locatelli, Carlo Alessandro, Rossi, Paola
Formato: pictorial research tables/charts Journal Article
Publicado: MDPI Mar2022
Acceso en línea:Ver este registro en EBSCOhost
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      dt: Mar2022
      vid: 14
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      pub: MDPI
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        10.3390/nu14061177
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        atl: Searching for a Longevity Food, We Bump into Hericium erinaceus Primordium Rich in Ergothioneine: The "Longevity Vitamin" Improves Locomotor Performances during Aging.
      aug:
        au:
          Roda, Elisa
          Ratto, Daniela
          De Luca, Fabrizio
          Desiderio, Anthea
          Ramieri, Martino
          Goppa, Lorenzo
          Savino, Elena
          Bottone, Maria Grazia
          Locatelli, Carlo Alessandro
          Rossi, Paola
        affil: Laboratory of Clinical & Experimental Toxicology, Pavia Poison Centre, National Toxicology Information Centre, Toxicology Unit, Istituti Clinici Scientifici Maugeri IRCCS, 27100 Pavia, Italy
      sug:
        subj:
          Longevity
          Food
          Antioxidants
          Vitamins
          Locomotion
          Aging
          Task Performance and Analysis In Old Age
          Frailty Syndrome Prevention and Control
          Functional Status
          Mushroom
          Human
          Animal Studies
          Models, Biological
          Mice
          Aged
          Brain Physiology
          Oxidative Stress
          Antioxidants Therapeutic Use
          Immune System Immunology
          Functional Food
          Cerebral Cortex Metabolism
          Immunohistochemistry
          Aged: 65+ years
      ab: Phenotypic frailty is characterized by a progressive decline in physical functioning. During ageing, morphological and functional alterations involve the brain, and chief theories involve oxidative stress, free radical accumulation, and reduced antioxidant defenses as the most implicated mechanisms. From boosting the immune system to fighting senescence, medicinal mushrooms have been found to have a number of health and longevity benefits. Among them, Hericium erinaceus (He) has been demonstrated to display a variety of physiological effects, including anti-aging properties. Thus, He represents an attractive natural source for developing novel medicines and functional foods, based on the identification of its active ingredients and metabolites. Particularly, H. erinaceus primordium (He2) extract contains a high amount of Ergothioneine (ERGO), the longevity vitamin. Herein, we revealed the preventive effect of ERGO-rich He2 extract in a preclinical model, focusing on locomotor decline during ageing monitored through spontaneous behavioral test. This effect was accompanied by a significant decrease in some oxidative stress markers (NOS2, COX2) paralleled by an increase in P53, showed in cerebellar cortex cells and fibres by immunohistochemistry. In summary, we demonstrated the neuro-protective and preventive effects of He2 extract during aging, probably due to its peculiarly high ERGO content.
      pubtype: Academic Journal
      doctype:
        pictorial
        research
        tables/charts
        Journal Article
      ougenre: Article
    language: English
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