Effects of changing from a diet with saturated fat to a diet with n-6 polyunsaturated fat on the serum metabolome in relation to cardiovascular disease risk factors.

Purpose: Replacing saturated fatty acids (SFA) with polyunsaturated fatty acids (PUFA) is associated with a reduced risk of cardiovascular disease. Yet, the changes in the serum metabolome after this replacement is not well known. Therefore, the present study aims to identify the metabolites differe...

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Publicado en:European Journal of Nutrition Vol. 61; no. 4; pp. 2079 - 2090
Autores principales: Pigsborg, Kristina, Gürdeniz, Gözde, Rangel-Huerta, Oscar Daniel, Holven, Kirsten B., Dragsted, Lars Ove, Ulven, Stine M.
Formato: research tables/charts randomized controlled trial Journal Article
Publicado: Springer Nature Jun2022
Acceso en línea:Ver este registro en EBSCOhost
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      dt: Jun2022
      vid: 61
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      pub: Springer Nature
      place: New York, New York
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        10.1007/s00394-021-02796-6
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        atl: Effects of changing from a diet with saturated fat to a diet with n-6 polyunsaturated fat on the serum metabolome in relation to cardiovascular disease risk factors.
      aug:
        au:
          Pigsborg, Kristina
          Gürdeniz, Gözde
          Rangel-Huerta, Oscar Daniel
          Holven, Kirsten B.
          Dragsted, Lars Ove
          Ulven, Stine M.
        affil: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Rolighedsvej 26, 1958, Frederiksberg, Denmark
      sug:
        subj:
          Cardiovascular Risk Factors Prevention and Control
          Fatty Acids, Saturated
          Fatty Acids, Unsaturated Therapeutic Use
          Fatty Acids, Unsaturated Metabolism
          Metabolites Evaluation
          Human
          Adult
          Middle Age
          Aged
          Randomized Controlled Trials
          Random Assignment
          Double-Blind Studies
          Cardiometabolic Risk Factors
          Fatty Acids Blood
          Chromatography, High Pressure Liquid
          Mass Spectrometry
          Discriminant Analysis
          ROC Curve
          Phosphatidylcholines Blood
          Carnitine Blood
          Bile Acids and Salts Blood
          Phospholipids Blood
          Factor Analysis
          Lipoproteins, LDL Cholesterol Metabolism
          Cholesterol Metabolism
          Triglycerides Metabolism
          Metabolomics
          Adult: 19-44 years
          Middle Aged: 45-64 years
          Aged: 65+ years
      ab: Purpose: Replacing saturated fatty acids (SFA) with polyunsaturated fatty acids (PUFA) is associated with a reduced risk of cardiovascular disease. Yet, the changes in the serum metabolome after this replacement is not well known. Therefore, the present study aims to identify the metabolites differentiating diets where six energy percentage SFA is replaced with PUFA and to elucidate the association of dietary metabolites with cardiometabolic risk markers. Methods: In an 8-week, double-blind, randomized, controlled trial, 99 moderately hyper-cholesterolemic adults (25–70 years) were assigned to a control diet (C-diet) or an experimental diet (Ex-diet). Both groups received commercially available food items with different fatty acid compositions. In the Ex-diet group, products were given where SFA was replaced mostly with n-6 PUFA. Fasting serum samples were analysed by untargeted ultra-performance liquid chromatography high-resolution mass spectrometry (UPLC-HRMS). Pre-processed data were analysed by double cross-validated Partial Least-Squares Discriminant Analysis (PLS-DA) to detect features differentiating the two diet groups. Results: PLS-DA differentiated the metabolic profiles of the Ex-diet and the C-diet groups with an area under the curve of 0.83. The Ex-diet group showed higher levels of unsaturated phosphatidylcholine plasmalogens, an unsaturated acylcarnitine, and a secondary bile acid. The C-diet group was characterized by odd-numbered phospholipids and a saturated acylcarnitine. The Principal Component analysis scores of the serum metabolic profiles characterizing the diets were significantly associated with low-density lipoprotein cholesterol, total cholesterol, and triglyceride levels but not with glycaemia. Conclusion: The serum metabolic profiles confirmed the compliance of the participants based on their diet-specific metabolome after replacing SFA with mostly n-6 PUFA. The participants' metabolic profiles in response to the change in diet were associated with cardiovascular disease risk markers. This study was registered at clinicaltrials.gov as NCT 01679496 on September 6th 2012.
      pubtype: Academic Journal
      doctype:
        research
        tables/charts
        randomized controlled trial
        Journal Article
      ougenre: Article
    language: English
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