Food insecurity among disabled adults.

Background The relationship between disability and food insecurity is under-researched. Risk of food insecurity may vary by type and number of disabilities. We examine the hypotheses that (i) a higher number of disabilities increases risk of food insecurity and (ii) associations of physical disabili...

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Publicado en:European Journal of Public Health Vol. 32; no. 4; pp. 593 - 600
Autores principales: Hadfield-Spoor, Mia, Avendano, Mauricio, Loopstra, Rachel
Formato: research tables/charts Journal Article
Publicado: Oxford University Press / USA Aug2022
Acceso en línea:Ver este registro en EBSCOhost
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      dt: Aug2022
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      pub: Oxford University Press / USA
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        atl: Food insecurity among disabled adults.
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        au:
          Hadfield-Spoor, Mia
          Avendano, Mauricio
          Loopstra, Rachel
        affil: Department of Nutritional Sciences, King's College London , London, UK
      sug:
        subj:
          Food Security
          Persons with Disabilities In Adulthood
          Intellectual Disability
          Risk Assessment
          Human
          Adult
          United Kingdom
          Questionnaires
          Logistic Regression
          Odds Ratio
          Confidence Intervals
          Policy Making
          Descriptive Statistics
          Adult: 19-44 years
      ab: Background The relationship between disability and food insecurity is under-researched. Risk of food insecurity may vary by type and number of disabilities. We examine the hypotheses that (i) a higher number of disabilities increases risk of food insecurity and (ii) associations of physical disabilities, mental/cognitive disabilities or a combination of both types with food insecurity may differ in strength. Methods Data came from the fifth wave of the UK's Food Standards Agency's Food and You survey (2018), which contains detailed information on disability and household food insecurity. We used logistic and multinomial logistic regression to model the number and type of disabilities as predictors for food insecurity outcomes, controlling for socio-demographic factors. Results Both type and number of disabilities predicted food insecurity. Every additional disability was associated with higher odds of food insecurity [odds ratio (OR): 1.60, 95% confidence interval (CI): 1.40–1.83]. Among people with a disability, every additional disability was associated with 19% higher odds of food insecurity (OR: 1.19, 95% CI: 1.05–1.34). People with both physical and mental/cognitive disabilities had increased odds of severe food insecurity (OR: 8.97, 95% CI: 3.54–22.7). Conclusion Number and type of disabilities are associated with higher risk of food insecurity. A combination of physical and mental/cognitive disabilities, as well as having multiple disabilities are each independently associated with higher risk of food insecurity. Policy-makers may thus consider using targeted and tailored policies to reduce barriers to social and financial inclusion of disabled people to reduce food insecurity.
      pubtype: Academic Journal
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    language: English
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