Nutritional status and related factors among ethnic preschool children in Northern Thailand: a cross-sectional study.

Purpose: This study investigated the nutritional status of ethnic (belonging to minority groups) preschool children in Northern Thailand. Methods: In this cross-sectional descriptive study, the sample group included 147 parents and 147 preschool children (2-6 years old). Participants volunteered to...

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Publicado en:Child Health Nursing Research Vol. 28; no. 3; pp. 176 - 187
Autores principales: Jantip Janpeang, Chatmongkon Suwannapoom, Natnaree Anukunwathaka
Formato: research tables/charts Journal Article
Publicado: Child Health Nursing Research Jul2022
Acceso en línea:Ver este registro en EBSCOhost
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      dt: Jul2022
      vid: 28
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      pub: Child Health Nursing Research
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        10.4094/chnr.2022.28.3.176
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        atl: Nutritional status and related factors among ethnic preschool children in Northern Thailand: a cross-sectional study.
      aug:
        au:
          Jantip Janpeang
          Chatmongkon Suwannapoom
          Natnaree Anukunwathaka
        affil: Registered Nurse, Mae Wang Hospital, Chiang Mai, Thailand
      sug:
        subj:
          Nutritional Status In Infancy and Childhood
          Ethnic Groups Psychosocial Factors
          Human
          Male
          Female
          Child, Preschool
          Thailand
          Cross Sectional Studies
          Descriptive Research
          Questionnaires
          Parents
          Descriptive Statistics
          Logistic Regression
          Age Factors
          Body Weight
          Body Height
          Funding Source
          Child, Preschool: 2-5 years
          Male
          Female
      ab: Purpose: This study investigated the nutritional status of ethnic (belonging to minority groups) preschool children in Northern Thailand. Methods: In this cross-sectional descriptive study, the sample group included 147 parents and 147 preschool children (2-6 years old). Participants volunteered to complete a questionnaire on the personal information of children and parents, as well as family- and school-related factors. Data were analyzed using descriptive statistics, a nutritional status calculator, and logistic regression analysis. Results: A birth weight of less than 2,500 g was related to weight-for-age and weight-for-height. Not having been breastfed and having been breastfed for less than 6 months were related to weight-for-height. An elementary school education level among parents was related to children's height-for-age. Familial unhealthy food consumption for 1-2 days per week was related to weight-for-age and height-for-age. Conclusion: This study reflects the importance of nutritional care for children at the beginning of pregnancy and continuing to the preschool age, as well as the importance of breastfeeding. Families were found to be a key factor in supporting good nutrition among children.
      pubtype: Academic Journal
      doctype:
        research
        tables/charts
        Journal Article
      ougenre: Article
    language: English
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