Preferences for oral nutritional supplement therapy among postoperative patients with gastric cancer: a discrete choice experiment.
Purposes: Patients after gastrectomy have poor compliance with oral nutritional supplement (ONS) therapy. Incorporating patient preferences into treatment decisions allows possible product improvements or treatment focus adjustments. The purpose of this research was to investigate the preferences fo...
| Publicado en: | Supportive Care in Cancer Vol. 30; no. 9; pp. 7447 - 7457 |
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| Autores principales: | , , , , , , , |
| Formato: | research tables/charts Journal Article |
| Publicado: |
Springer Nature
Sep2022
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| Acceso en línea: | Ver este registro en EBSCOhost |
| fields | @attributes: recordID: 1 pdfLink: plink: https://search.ebscohost.com/login.aspx?direct=true&db=ccm&AN=158564117&site=ehost-live header: @attributes: shortDbName: ccm uiTerm: 158564117 longDbName: CINAHL Complete uiTag: AN controlInfo: bkinfo: dissinfo: jinfo: jid: 09414355 O1J jtl: Supportive Care in Cancer issn: 09414355 maglogo: N pubinfo: dt: Sep2022 vid: 30 iid: 9 pid: 237 pub: Springer Nature place: New York, New York artinfo: ui: 158564117 158564117 NLM35622148 158564117 10.1007/s00520-022-07154-8 NLM35622148 158564117 ppf: 7447 ppct: 10 formats: fmt: – @attributes: type: T – @attributes: type: P tig: atl: Preferences for oral nutritional supplement therapy among postoperative patients with gastric cancer: a discrete choice experiment. aug: au: Wang, Qiuchen Yuan, Hua Chen, Zhiming Wang, Jia Yao, Jiannan Zhu, Mingyue Xue, Hui Zhang, Xiuying affil: Department of Fundamental Nursing, School of Nursing, Jilin University, Changchun, 130021, Jilin Province, People's Republic of China sug: subj: Stomach Neoplasms Surgery Decision Making Patient Satisfaction Administration, Oral Funding Source Human ab: Purposes: Patients after gastrectomy have poor compliance with oral nutritional supplement (ONS) therapy. Incorporating patient preferences into treatment decisions allows possible product improvements or treatment focus adjustments. The purpose of this research was to investigate the preferences for ONS therapy among postoperative patients with gastric cancer, and to provide person-centered oral nutrition management strategies.Methods: A discrete choice experiment was designed and implemented within a Chinese cancer population. The survey was administered via paper-based questionnaires during face-to-face interviews with assistance from health professionals. A mixed logit model was used to estimate respondents' preferences for different levels of nutrition therapy attributes.Results: One hundred ninety respondents valued "Adverse reactions-almost none" (β 3.43 [SE, 0.28]) the most, followed by "Flavor-good taste" (β 0.68 [SE, 0.13]) and "Follow-up frequency-once every 2 weeks" (β 0.52 [SE, 0.13]), and were willing to pay more for these attribute levels. Respondents would be 93.73% more likely to accept a nutrition therapy program if there were almost no adverse reactions compared to the frequent adverse reactions.Conclusions: Health professionals should pay attention to the management and prevention of adverse reactions when prescribing nutritional products, and provide diversified ONS products when necessary to meet patient preferences. When formulating intervention strategies, health professionals should also consider the different characteristics of patients, acknowledge the importance of the role of nurse specialists in a novel model of multidisciplinary nutritional care, standardize ONS information, follow up regularly, and encourage patients' families to participate in daily nutrition care. pubtype: Academic Journal doctype: research tables/charts Journal Article ougenre: Article language: English refInfo: holdings: @attributes: islocal: N |
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