Nutrient deficiency profiles and depression: A latent class analysis study of American population.

Background: Research into the effects of nutrition on depression is often performed by examining the effects of singular nutrients and dietary styles (e.g.: vegan, Mediterranean). The present study is the first one to establish the effects of patterns of nutritional deficiency within the American po...

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Publicado en:Journal of Affective Disorders Vol. 317; pp. 339 - 347
Autores principales: Owczarek, Marcin, Jurek, Joanna, Nolan, Emma, Shevlin, Mark
Formato: research Journal Article
Publicado: Elsevier B.V. Nov2022
Acceso en línea:Ver este registro en EBSCOhost
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      dt: Nov2022
      vid: 317
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      pub: Elsevier B.V.
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        159431226
        10.1016/j.jad.2022.08.100
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        atl: Nutrient deficiency profiles and depression: A latent class analysis study of American population.
      aug:
        au:
          Owczarek, Marcin
          Jurek, Joanna
          Nolan, Emma
          Shevlin, Mark
        affil: University of Ulster, Coleraine, United Kingdom
      sug:
        subj:
          Magnesium
          Depression Epidemiology
          Female
          Diet
          Male
          United States
          Surveys
          Dietary Fiber
          Human
          Female
          Male
      ab: Background: Research into the effects of nutrition on depression is often performed by examining the effects of singular nutrients and dietary styles (e.g.: vegan, Mediterranean). The present study is the first one to establish the effects of patterns of nutritional deficiency within the American population and examines their effects on depression.Methods: Data was drawn from National Health and Nutrition Examination Survey (NHANES). Latent class analysis was performed to identify homogeneous groups of nutrient deficiency. A 3-step analysis was performed to establish class-dependant differences in depression severity. BCH analysis revealed unique predictors of depression dependant on most probable class.Results: Analysis revealed 4 classes of nutrient deficiency. Magnesium and dietary fibre were the least endorsed. 'Nutrient deprived' individuals showed the highest depression severity (Mean = 4.137, SD = 0.337). Profiles were predicted by different socioeconomic and anthropogenic predictors with meeting minimum calories showing the strongest odds of not being nutrient deprived (OR between 5.44 and 11.11). Overall, age (β = -0.115, p ≤ 0.01) and income (β = -0.147, p ≤ 0.01) were the strongest protecting factors while being female (β = 0.128, p ≤ 0.01) and arthritis (β = 0.130, p ≤ 0.01) were the strongest risk factors.Limitations: The study involved binary variables based on minimum daily intakes and did not account for positive effects of exceeding minimum recommended doses.Conclusions: The study supports the notion of a negative relationship between good nutrition and depression. Finding unique risk factors for depression symptoms supports the utility of nutrient deficiency profiling.
      pubtype: Academic Journal
      doctype:
        research
        Journal Article
      ougenre: Article
    language: English
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