The development of wearable technologies and their potential for measuring nutrient intake: Towards precision nutrition.
Appropriate food intake and nutritional status are crucial for the maintenance of health and disease prevention. Conventional dietary assessment is mainly based on comparisons of nutrient intakes with reference intakes, failing to meet the needs of personalised nutritional guidance based on individu...
| Publicado en: | Nutrition Bulletin Vol. 47; no. 4; pp. 388 - 407 |
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| Autores principales: | , , , , |
| Formato: | pictorial review tables/charts Journal Article |
| Publicado: |
Wiley-Blackwell
Dec2022
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| Acceso en línea: | Ver este registro en EBSCOhost |
| fields | @attributes: recordID: 1 pdfLink: plink: https://search.ebscohost.com/login.aspx?direct=true&db=ccm&AN=160455373&site=ehost-live header: @attributes: shortDbName: ccm uiTerm: 160455373 longDbName: CINAHL Complete uiTag: AN controlInfo: bkinfo: dissinfo: jinfo: jid: 14719827 F0S jtl: Nutrition Bulletin issn: 14719827 maglogo: Y pubinfo: dt: Dec2022 vid: 47 iid: 4 pid: 480 pub: Wiley-Blackwell place: Malden, Massachusetts artinfo: ui: 160455373 159226235 160455373 160455373 10.1111/nbu.12581 160455373 ppf: 388 ppct: 19 formats: fmt: – @attributes: type: T – @attributes: type: C – @attributes: type: P tig: atl: The development of wearable technologies and their potential for measuring nutrient intake: Towards precision nutrition. aug: au: Shi, Zhenghan Li, Xin Shuai, Yifan Lu, Yanli Liu, Qingjun affil: Department of Biomedical Engineering, Biosensor National Special Laboratory, Key Laboratory for Biomedical Engineering of Education Ministry, Zhejiang University, Hangzhou, China sug: subj: Nutrients Food Intake Evaluation Nutritional Assessment Methods Wearable Sensors Evaluation Biosensors Evaluation Product Development Precision Predictive Value of Tests Technology, Medical Individualized Medicine Equipment Design Macronutrients Analysis Noninvasive Procedures Dietary Carbohydrates Metabolism Blood Glucose Monitoring Interstitial Fluid Analysis Sweat Analysis Saliva Analysis Urinalysis Lipids Analysis Hydroxybutyrates Analysis Proteins Analysis Amino Acids Ammonia Urea Vitamins Minerals Trace Elements Alcohols Analysis Caffeine Analysis Uric Acid Analysis ab: Appropriate food intake and nutritional status are crucial for the maintenance of health and disease prevention. Conventional dietary assessment is mainly based on comparisons of nutrient intakes with reference intakes, failing to meet the needs of personalised nutritional guidance based on individual nutritional status. Given their capability of providing insights into health information non‐invasively in real time, wearable technologies offer great opportunities for nutrition monitoring. Nutrient metabolic profiles can be monitored immediately and continuously which could potentially offer the possibility for the tracking and guiding of nutrient intake. Here, we review and highlight the recent advances in wearable sensors from the perspective of sensing technologies for nutrient detection in biofluids. The integration of biosensors with wearable devices serves as an ideal platform for the analysis of biofluids including sweat, saliva and tears. The wearable sensing systems applied to the analysis of typical nutrients and important metabolites are demonstrated in terms of carbohydrates, proteins, lipids, vitamins, minerals and others. Taking advantage of their high flexibility and lightweight, wearable sensors have been widely developed for the in situ quantitative detection of metabolic biomarkers. The technical principles, detection methods and applications are summarised. The challenges and future perspectives for wearable nutrition monitoring devices are discussed including the need to better determine relationships among nutrient metabolic profile, nutrient intake and food intake. With the development of materials, sensing techniques and manufacturing processes, wearable technologies are paving the way towards personalised precision nutrition, although there is still a long way to go before they can be utilised for practical clinical applications. Joint research efforts between nutrition scientists, doctors, engineers and sensor researchers are essential to further accelerate the realisation of reliable and practical wearable nutrition monitoring platforms. pubtype: Academic Journal doctype: pictorial review tables/charts Journal Article ougenre: Article language: English refInfo: holdings: @attributes: islocal: N |
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