A mixed‐methods evaluation of a health‐promoting café located in a small health service in rural Victoria, Australia.
Introduction: Residents of rural areas internationally typically experience chronic disease risk profiles worse than city dwellers. Poor diet, a key driver of chronic disease, has been associated with unhealthy food environments, and rural areas often experience limited access to healthy, fresh and...
| Publicado en: | Australian Journal of Rural Health Vol. 31; no. 1; pp. 61 - 70 |
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| Autores principales: | , , , , , , , |
| Formato: | research tables/charts Journal Article |
| Publicado: |
Wiley-Blackwell
Feb2023
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| Acceso en línea: | Ver este registro en EBSCOhost |