Cita APA (7a ed.)
Cai, Z., Luo, X., Xu, X., Shi, Z., Reis, C., Sharma, M., . . . Zhao, Y. (2023). Effect of WeChat-based intervention on food safety knowledge, attitudes and practices among university students in Chongqing, China: A quasi-experimental study. Journal of Health, Population & Nutrition, 42(1), 1-12.
Cita Chicago Style (17a ed.)
Cai, Zhengjie, Xinmiao Luo, Xianglong Xu, Zumin Shi, Cesar Reis, Manoj Sharma, Xiaorong Hou, y Yong Zhao. "Effect of WeChat-based Intervention on Food Safety Knowledge, Attitudes and Practices Among University Students in Chongqing, China: A Quasi-experimental Study." Journal of Health, Population & Nutrition 42, no. 1 (2023): 1-12.
Cita MLA (9a ed.)
Cai, Zhengjie, et al. "Effect of WeChat-based Intervention on Food Safety Knowledge, Attitudes and Practices Among University Students in Chongqing, China: A Quasi-experimental Study." Journal of Health, Population & Nutrition, vol. 42, no. 1, 2023, pp. 1-12.
Precaución: Estas citas no son 100% exactas.