Validation of a Sustainable Diet Index among young Malaysian adults.

Introduction: A sustainable diet which is healthy and environmentally friendly provides the means of climate change mitigation in addition to promoting health of the population. There is an urgent need to have an indicator to measure if one's diet is sustainable. This paper aimed to validate a newly...

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Detalles Bibliográficos
Publicado en:Malaysian Journal of Nutrition Vol. 28; no. 2; pp. 275 - 284
Autores principales: Zulkefli, Nur Fadzlina, Moy, Foong Ming
Formato: research tables/charts Journal Article
Publicado: Nutrition Society of Malaysia Aug2022
Acceso en línea:Ver este registro en EBSCOhost